Cool crispy mint. Bold and brisk, punctuated by the crunch of organic peppermint crystals. Chocolate and mint have never been so indulgent. Our deep, silky-smooth Ecuadorian cacao is contrasted with a refreshing crunch of peppermint and a mellowing touch of Madagascar vanilla bean. The difference is in the details: expert Swiss chocolatiers, pure organic ingredients and a commitment to the people that feed our sweet tooth. The deep, intensity of Dark Mint reflects the rainforest from which it hails. Fortaleza sits at the edge of the Ecuadorian coast, where the world’s richest soil and the shade of the forest canopy create an ideal environment for native cacao. Vegan, No Soy, No GMO, No Emulsifiers, No Artificial Favlors, Gluten Free.
The outside of this wrapper is FSC certified.
Indulge your taste buds throughout the day with the delicious blend of organic whole grain oats, dark chocolate and almonds. Perfect for breakfast, an afternoon snack or on top of...
Sweet and delicious, this fruit spread boasts the color of a brilliant autumn and the taste of a warm summer day.
Piled on pancakes or baked in tarts, this spread is sure to leave them smiling.
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